Table 1.
Patient Characteristics
Patients with Eosinophilic Esophagitis N = 39 |
Patients without Esophageal Eosinophilia (normal esophagus) N = 32 |
P value | |
---|---|---|---|
Mean age in years (range) | 9.07 (1.6 – 17.8) | 9.8 (0.6 – 17.6) | 0.58 |
Males | 27 (69%) | 13 (41%) | 0.02 |
White | 23 (59%) | 28 (88%) | <0.01 |
Atopy‡ | 35 (90%) | 14 (44%) | <0.01 |
On therapy§ | 23 (59%) | 11 (34%) | 0.04 |
Symptoms | |||
Dysphagia | 16 (41%) | 0 | <0.01 |
Food impaction | 3 (8%) | 0 | 0.25 |
Heartburn or chest pain | 9 (23%) | 0 | <0.01 |
Abdominal pain | 17 (44%) | 25 (78%) | <0.01 |
Vomiting | 23 (59%) | 6 (19%) | <0.01 |
Feeding difficulty | 6 (15%) | 1 (3%) | 0.12 |
Poor weight gain, weight loss, or failure to thrive | 8 (21%) | 7 (22%) | 0.89 |
Patients with asthma, eczema, food allergy, or drug allergy were classified as atopy.
On PPI, topical steroid, systemic steroid, and/or dietary therapy.