Table 6.
Unadjusted OR (95% CI) | Adjusted OR (95% CI) | |
---|---|---|
Age (mean ± SD, years) | 1.00 (0.98–1.01) | – |
Sex | ||
Males | 1 | – |
Females | 0.80 (0.50–1.29) | – |
Marital status | ||
Non married | 1 | – |
Married | 0.93 (0.57–1.53) | – |
Education | ||
Below high school | 1 | 1 |
High school | 1.57 (0.77–3.17) | 2.17 (0.84–5.60) |
University and higher | 1.49 (0.81–2.76) | 2.74 (1.17–6.44) |
Income | ||
< 660 USD | 1 | – |
≥ 660 USD | 0.80 (0.50–1.27) | – |
Glycemia | ||
Normal (≤1.2 g/L) | 1 | 1 |
Above normal (> 1.2 g/L) | 0.26 (0.08–0.83) | 0.18 (0.03–0.89) |
Vitamin D level | ||
Normal (≥20 nanog/L) | 1 | 1 |
Below normal (< 20 nanog/L) | 24.57 (10.78–56.03) | 29.14 (11.77–72.13) |
Frequency of drinking milk | ||
None/Less than once per month | 1 | – |
1–2 times per month | 2.23 (1.21–4.10) | – |
Once or more per week | 1.40 (0.79–2.49) | – |
Peptic Ulcer | ||
No | 1 | 1 |
Yes | 4.20 (2.23–7.90) | 3.80 (1.80–8.01) |
Hepatitis C | ||
No | 1 | 1 |
Yes | 0.19 (0.04–0.92) | 0.18 (0.02–1.43) |
Adenocarcinoma | ||
No | 1 | 1 |
Yes | 3.58 (1.40–9.15) | 3.99 (1.35–11.83) |
Bolded data are significant