Table 1. Anthropometric and laboratory characteristics of study participants.
Characteristic or Measurement | Mean(SD) or median(IQR)* |
---|---|
Age,years | 15.8(1.7) |
Weight,kg | 109.2(26.33) |
Height,cm | 168.7(16.6) |
BMI, kg/m2 | 36.1(6.03) |
BMI z score | 2.35(0.56) |
SBP, mm Hg | 116.8 (8.11) |
DBP, mm Hg | 69.2 (8.75) |
Total adiponectin μg/mL | 5.44(1.26) |
HMW adiponectin μg/mL | 1.99(1.04)* |
Leptin, ng/mL | 47.86(25.27) |
Fasting glucose, mmol/L | 4.9 (0.28) |
Fasting insulin, pmol/L | 225.71(127.93) |
FMD (%) | 9.5 (3.52) |
RHI (%) | 449.3 (243.5) |
HOMA-IR | 7.11(4.18) |
Spexin, ng/mL | 0.38(0.31)* |
Values are presented as mean (standard deviation) unless otherwise indicated.
BMI, body mass index; SBP, systolic blood pressure; DBP, diastolic blood pressure
HMW adiponectin, high molecular weight adiponectin; FMD, flow-mediated dilation; RHI, reactive hyperemia index; HOMA-IR, homeostatic model assessment insulin resistance