Table 3.
Factor Category | Factor | Effect | Reference |
---|---|---|---|
Information and awareness | Timely access to tailored and credible technical information on BMPs | + | D’Emden et al. [65]; Lubell and Fulton [69]; Rezvanfar et al. [101]; Lemke et al. [102] |
In-person information dissemination | + | Lubell and Fulton [69]; Murage et al. [74]; Luloff et al. [103] | |
Networking (conservation agencies, extension services, and farm organizations) | + | Atwell et al. [47]; Lubell and Fulton [69]; Rezvanfar et al. [101]; Murage et al. [74]; Tamini [76]; Luloff et al. [103]; Newburn and Woodward [45]; Kalcic et al. [104]; Ward et al. [88]; Kondylis et al. [86] | |
Inadequate access to information | − | Prokopy et al. [98]; Rolfe and Gregg [99] | |
Positive opinions of family, farm chemical dealers, seed dealers, and crop consultants | + | Luloff et al. [103]; Prokopy et al. [98]; Ulrich-Schad et al. [90] | |
Conservation education programs | + | Haghjou et al. [79] | |
Facilitating infrastructures (internet access) | + | Arbuckle and Roesch-McNally [97]; Varble et al. [96] | |
Information shared via social media | N | ||
| |||
Financial incentives | Financial incentives (not further differentiated) | + | Welch and Marc-Aurele [63]; Januchowski-Hartley et al. [105];Läpple and Hennessy [81]; Prokopy et al. [98]; Rolfe and Gregg [99]; Ulrich-Schad et al. [90] |
Government subsidies | + | Nowak [92]; Ward et al. [88] | |
Credits or loans | + | Tiwari et al. [70] | |
Lack of cash or credit for cost sharing and limited cash flow | − | USDA NRCS [14] | |
Capital cost associated with BMP adoption | − | Shaffer and Thompson [94] | |
Maintenance cost | − | Tosakana et al. [72] | |
Time and other expenses (e.g., price of herbicide, commodities markets, land values and rental rates) | − | D’Emden et al. [65] | |
| |||
Social norms | Social conformity and neighbor’s acceptance | + | Welch and Marc-Aurele [63]; Nowak [92]; Januchowski-Hartley et al. [105]; Läpple and Kelley [91]; Prokopy et al. [98] |
Adoption by neighbor(s) | + | Wollni and Andersson [82]; Turinawe et al. [87] | |
Encouragement of family, friends and neighbors, as well as support from active conservation districts, sales people, and local USDA offices | + | USDA NRCS [14] | |
| |||
Macro factors | Geographic regions | +/− | D’Emden et al. [67]; Raymond and Brown [75] |
Share of agricultural production in total GDP of a state | + | Kara et al. [68] | |
Climate change and extreme weather conditions | N | ||
Uncertainties regarding market price and conservation regulations | − | Cox [106]; Arbuckle [93]; Shaffer and Thompson [94]; Pannell et al. [27] | |
Roles of policies, markets, business or agencies | U | D’Emden et al. [67]; Raymond and Brown [75] | |
| |||
Farmers’ demographics, knowledge, and attitudes | Age | +/U | Tiwari et al. [70]; Chouinard et al. [9] |
Gender (being female) | +/U | Tiwari et al. [70]; Druschke and Secchi [107]; Ward et al. [88] | |
Income and capital, and level of gross farm sales | + | Kara et al. [68]; Tiwari et al. [70]; Lamba et al. [71]; Gedikoglu and McCann [77] | |
Lifestyle (or hobby) | _ | Greiner et al. [108] | |
The household life stage, history of family ownership of a landholding, family size and structure | U | Salamon et al. [109] | |
Family member planning to take over the farm | + | Ahnström et al. [33] | |
Higher caste | + | Tiwari et al. [70] | |
Farmers’ experience and education | +/U/− | Lamba et al. [71]; Gedikoglu and McCann [77]; Haghjou et al. [79]; Ward et al. [88]; Chouinard et al. [9] | |
Political views and sociopolitical beliefs | U | Januchowski-Hartley et al. [105]; Ulrich-Schad et al. [90] | |
| |||
Farmers’ risk and time preferences and uncertainty | Risk averse | − | Sheriff ([110]; Brandt and Baird [111];Nyaupane and Gillespie [112]; Teklewold and Kohlin [113]; Liu [78]; Pannell et al. [27]; Prokopy et al. [98]; Arbuckle and Roesch-McNally [97]; Rolfe and Gregg [99]; Vignola et al. [100] |
Conservation risks tolerance | + | Chouinard et al. [9] | |
Positive time preference | + | Liebenehm and Waibel; Pannell et al. [27] | |
Uncertainties with the installation and adaptation and management skills | − | USDA NRCS [14] | |
| |||
Farmer’s environmental consciousness | Awareness of water quality, soil erosion, and impact of BMPs on the environment | + | Lubell and Fulton [69]; Gedikoglu and McCann [77]; Haghjou et al. [79]; Ulrich-Schad et al. [90] |
Environmental stewardship or steward intentions | + | Tiwari et al. [70]; Chouinard et al. [9] | |
| |||
Characteristics of farms | Land tenure | +/− | Parker et al. [66]; Nickerson and Borchers [114]; Haghjou et al. [79]; Turinawe et al. [87]; Varble et al. [96]; Chouinard et al. [9] |
Communication between renters and landowners | + | Cox [106]; USDA NRCS [14] | |
Crops types, livestock type and diversity and livestock holding | +/U/− | Gedikoglu and McCann [77]; Arbuckle and Roesch-McNally [97]; Turinawe et al. [87] | |
Enrollment of conservation programs (e.g., EQIP) | +/U | Gedikoglu and McCann [77] | |
Geophysical characteristics (soil fertility, slope, altitude, etc.) | +/U/− | Tiwari et al. [70]; Odgaard et al. [115]; Haghjou et al. [79]; Turinawe et al. [87] | |
Proximity to urban area | U | Kara et al. [68] | |
Resource endowment | + | Tiwari et al. [70] | |
Access to labor (family or hired) | + | Ward et al. [88] | |
Diverse operation | +/− | Ward et al. [88] | |
Farm size | +/− | Ryan et al. [116] ; Gedikoglu and McCann [77]; Haghjou et al. [79]; Pannell et al. [27]; Prokopy et al. [98]; Perry-Hill and Prokopy [117]; Turinawe et al. [87]; Chouinard et al. [9] | |
| |||
Characteristics of BMPs | Observability, location, ease of use, smaller time requirement, cost-effectiveness, and flexibility of conservation standards | + | Luloff et al. [103]; USDA NRCS [14]; McCann et al. [95]; Kalcic et al. [17]; Varble et al. [96] |
Profitability of the practices | + | Gedikoglu and McCann [77]; Chouinard et al. [9] | |
Increase of land aesthetic value | + | Ryan et al. [116]; Januchowski-Hartley et al. [105]; Odgaard et al. [115] | |
Regulatory requirement associated with nutrient management | − | USDA NRCS [14] | |
Location of the practice (e.g., remove valuable land from production) | − | USDA NRCS [14] | |
Crowding-in effects | + | Cooper [64] | |
| |||
Interactions among BMPs | Crowding-out effects | − | Andrews et al. [118]; Fleming et al. [83]; Ward et al. [88] |
Spatial spillover effect | + | Wollni and Andersson [82]; Turinawe et al. [87] | |
Temporal spillover effect | − | Jacobson [80] |
+/U/− indicate positive and significant, not significant, negative and significant, respectively. N indicates no studies.