Skip to main content
. Author manuscript; available in PMC: 2019 Feb 1.
Published in final edited form as: J Acad Nutr Diet. 2018 Feb;118(2):308–316. doi: 10.1016/j.jand.2017.10.012

Figure 3.

Figure 3

Effect of a behavioral nutrition intervention on mean Whole Plant Food Density a stratified by baseline pickiness in 136 youth with type 1 diabetes

aContinuous measure representing the total number of cup or ounce equivalents per 1000 kcal consumed of whole grains, fruit, vegetables, legumes, nuts and seeds.