Skip to main content
. 2018 Mar 19;3:30. [Version 1] doi: 10.12688/wellcomeopenres.13888.1

Table 1. Characteristics of study sites.

Localities Main agriculture
practices
Ecological
zones
Periods of
collection
Geographic coordinates
Kovié Rice, vegetables (Coastal) December 2013 N 06°20.305' 001°07.425' E
Nangbéto Cereals, tubers (Forest) April 2015 N 07°25.802' 001°26.822' E
Mango Cereals, cotton (Savannah) April 2015 N 10°21’17.9’’ 0°28’21.7’’E