Table 3.

Change of main nutrient contents of Phaseolus vulgaris L. affected by the application of Kelpak SL.

	Application method	Starch [mg g−1 d.m.]	Free sugars [mg g−1 d.m.]	Albumins [mg g−1 d.m.]	Globulins [mg g−1 d.m.]	Albumin + globulins [mg g−1 d.m.]
Aura	C	530.6 ± 37.8a	0.40 ± 0.08a	122.1 ± 6.84a	87.07 ± 4.59ab	209.1 ± 5.71b
	SS 0.2%	513.0 ± 42.4a	0.33 ± 0.32a	111.7 ± 5.59a	79.80 ± 5.60a	191.5 ± 5.59a
	DS0.2%	508.1 ± 67.1a	0.35 ± 0.09a	112.3 ± 3.92a	82.61 ± 6.01a	194.9 ± 4.96a
	SS 0.4%	489.8 ± 94.1a	0.31 ± 0.14a	112.7 ± 1.77a	88.10 ± 4.62ab	200.8 ± 3.19ab
	DS 0.4%	487.5 ± 57.7a	0.37 ± 0.11a	116.5 ± 5.50a	87.02 ± 3.94ab	203.5 ± 4.72ab
Toska	C	442.5 ± 69.2a	0.32 ± 0.05a	122.2 ± 7.41a	90.72 ± 3.03bc	212.9 ± 5.22b
	SS 0.2%	442.5 ± 54.4a	0.43 ± 0.17a	122.8 ± 12.15a	88.19 ± 4.32ab	211.0 ± 8.24b
	DS 0.2%	435.0 ± 51.1a	0.41 ± 0.14a	119.2 ± 14.69a	98.97 ± 3.91c	218.1 ± 9.30b
	SS 0.4%	441.8 ± 81.9a	0.39 ± 0.06a	108.9 ± 20.83a	90.86 ± 5.58abc	199.7 ± 13.21ab
	DS 0.4%	447.4 ± 69.2a	0.32 ± 0.08a	115.6 ± 6.80a	95.81 ± 9.17abc	211.4 ± 7.99b

C, control; SS 0.2%, single spraying by 0.2% solution of Kelpak SL; DS 0.2%, double spraying by 0.2% solution of Kelpak SL; SS 0.4%, single spraying by 0.4% solution of Kelpak SL; DS 0.4%, double spraying by 0.4% solution of Kelpak SL.

Means (±SD, n = 18) in the columns followed by different small letters are significantly different at p < 0.05.