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. 2018 Apr 10;7(1):7000. doi: 10.4081/ijfs.2018.7000

Table 1.

Total microbial loads in fresh-cut mushrooms.

Parameter Samples Number of positive samples (%) Mean log CFU/g Standard deviation log CFU/g Range log CFU/g
(n) <105 CFU/g 105-6 CFU/g 106-7 CFU/g 107-8 CFU/g >108 CFU/g
Aerobic mesophilic count 50 0 0 0 23(46) 27(54) 8.07 0.47 7.20-8.86
Aerobic psychrotrophic count 50 0 0 1(2) 35(70) 14(28) 7.80 0.43 6.48-8.60
Escherichia coli 50 0 3(6) 19(38) 19(38) 9(18) 7.21 0.81 5.48-9.08