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. 2018 Apr 19;12:577–583. doi: 10.2147/PPA.S156356

Table 4.

Factors significantly affecting the perception of restrictions by patients undergoing dialysis (N=140)

Patients Fluid intake (%) Eating foods (%) Traveling (%) Medical staff (%)
Hemodialysis (n=100) 20 5 26 28
Peritoneal dialysis (n=40) 0 5 20 2.5
p-value 0.000 1 0.3 0.000