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. 2000 Nov;124(3):1217–1228. doi: 10.1104/pp.124.3.1217

Table I.

Activities of enzyme produced by P. pastoris, incubated with Suc (100 mm), 1-kestose (50 mm), a combination of the two substances (100 and 50 mm, respectively), nystose (50 mm), or barley fructan (5% [w/v], DP 10–30)

Substrate Product Formation
Fru Suc 1-Kestose Nystose
nkat mL−1
Suc 0.490 (±0.002) a 9.065 (±0.278) 0.103 (±0.006)
1-Kestose 4.277 (±0.088) 3.399 (±0.050) a 1.352 (±0.025)
Suc and 1-kestose 0.875 (±0.023) a a 0.468 (±0.005)
Nystose 0.672 (±0.021) 0.090 (±0.003) 0.788 (±0.022) a
Barley fructan (DP 10–30) b b b b

Data are given in nkat per milliliter of the enzyme preparation.

a

 Not measured (added as a substrate). 

b

 No product formation detectable on HPLC diagram (not analyzed quantitatively).