Table 1.
Bacterial strains used in this study and their origins.
| Strains | Serovars | Sources/References |
|---|---|---|
| USDA4 | Anatum | T. Edrington (USDA)/[37] |
| FC1033C3 | Anatum | Cattle Feedlot Environment/[37] |
| S2029C2 | Anatum | Cattle Feedlot Environment/[37] |
| S2028C1 | Anatum | Cattle Feedlot Environment/[37] |
| FD1001A1 | Muenchen | Cattle Feedlot Environment/[37] |
| H2006-1 | Cerro | Cattle Feedlot Environment/[38] |
| 08-022 | Dublin | S. Lawhon (Texas A&M Veterinary Medicine) |
| SGSC 2475 | Enteritidis | Salmonella Genetic Stock Centre/(University of Calgary, CA)/[39] |
| 3115 | Enteritidis | T. M. Taylor (Texas A&M University) |
| SGSC 2480 | Heidelberg | Salmonella Genetic Stock Centre (University of Calgary, CA)/[39] |
| 3117 | Heidelberg | K. Cummings (Texas A&M Veterinary Medicine) |
| USDA3 | Montevideo | T. Edrington (USDA)/[37] |
| H1042-3 | Montevideo | Cattle Feedlot Environment/[38] |
| USDA2 | Newport | T. Edrington (USDA)/[37] |
| 10-014 | Newport | S. Lawhon (Texas A&M Veterinary Medicine) |
| 330-1 | Reading | S. Lawhon (Texas A&M Veterinary Medicine) |
| USDA1 | Typhimurium | T. Edrington (USDA)/[37] |
| 3116 | Typhimurium | T. M. Taylor (Texas A&M University) |
| LT2 | Typhimurium | American Type Culture Collection/ATCC 19585 |
| USDA5 | Kentucky | T. Edrington (USDA) |