Fig. 2.

Changes after 8 weeks of training. Changes of body weight (a), fat mass (b), plasma Metrnl protein levels (c), soleus muscle proteins level of CO and HF group (d), and soleus muscle proteins level of experimental groups (e) after 8 weeks of training are presented. Values are presented mean ± SE. CO; Normal-diet + sedentary group, HF; High-fat diet + sedentary group, HFT; HF + Training group, HFND; a normal diet + sedentary group (dietary change group), HFNDT; HFND + Training group. ^* p < 0.05; vs CO group, ^† p < 0.05; vs HFT, ^⧧ p < 0.05; vs HFND, ^∫p < 0.05; vs HFNDT, ^& p < 0.05; vs before