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. Author manuscript; available in PMC: 2019 Jun 1.
Published in final edited form as: Physiol Behav. 2018 Feb 12;190:28–33. doi: 10.1016/j.physbeh.2018.02.019

Figure 1.

Figure 1

Body mass, food consumption, and glucose of control (VC) and IWAT sensory denervated (CAP) hamsters kept at room temperature (RT) or given a 24-hour cold (4°C) challenge. (A) Body mass before and after cold challenge. (B) Food consumed during cold challenge. (C) Blood glucose after cold exposure. Within each panel, bars with different letters are significantly different from each other (p<0.05).