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. 2018 Apr 15;2018:5475784. doi: 10.1155/2018/5475784

Table 4.

Reported carotenoid intakes (mg/day) in different countries. Adapted from Maiani et al. (2009) and Biehler et al. (2012).

Country TI L + Z BCR LYC ACA BCA PT PTF
Germany 9.37 4.87 0.28 0.75 0.28 3.09 n.r. n.r.
Denmark 10.10 5.25 0.40 0.71 0.30 3.43 n.r. n.r.
Italy 15.73 7.09 0.63 2.36 0.47 5.20 n.r. n.r.
Sweden 7.52 3.61 0.38 0.83 0.23 2.41 n.r. n.r.
UK 8.65 4.33 0.35 0.78 0.26 2.86 n.r. n.r.
Greece 20.97 8.39 0.63 4.40 0.84 6.71 n.r. n.r.
France 13.98 6.99 0.56 1.26 0.42 4.75 n.r. n.r.
Netherlands 8.76 4.21 0.44 0.88 0.26 2.89 n.r. n.r.
Spain 12.79 5.76 0.51 1.79 0.38 4.35 n.r. n.r.
Luxembourg 15.30 1.80 1.40 1.80 7.60∗∗ 2.00 0.70

L: lutein; Z: zeaxanthin; BCR: β-cryptoxanthin; LYC: lycopene; ACA: α-carotene; BCA: β-carotene; PT: phytoene; PTF: phytofluene; n.r.: not reported; total Intake (TI): sum of the individual values of L + Z, BCR, LYC, ACA, and BCA (and also of the levels of PT and PTF in the case of Luxembourg); ∗∗sum of the intakes of ACA + BCA.