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. 2018 May 2;18:138. doi: 10.1186/s12906-018-2198-5

Table 1.

Chemical composition of Brazilian green propolis ethanol extract used in this study (Lot. 55,703)

Chemicals wt%
artepillin C 9.5
baccharin 3.5
kaempferide 1.7
drupanin 1.4
p-coumaric acid 1.2
culifolin 0.23
caffeic acid phenethyl ester 0.14
chlorogenic acid 0.12
kaempferol 0.11
pinocembrin 0.037
narigenin 0.019
chrysin 0.0029