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. 2018 Apr 23;2018:7607463. doi: 10.1155/2018/7607463

Figure 1.

Figure 1

A variety of biological oxidants are capable of modifying susceptible amino acid sidechains to their Ox-PTM counterparts. The major groups of amino acids modified are the sulfur containing amino acids (cysteine and methionine) and the aromatic amino acids (tyrosine, tryptophan, and histidine).