Table 5.
Variables | B(SE) | B | R2 |
---|---|---|---|
Maternal Fruit | |||
| |||
HESS | .55 (.19) | .26* | .066 |
Maternal Vegetables | |||
HESS | .31 (.16) | .17*a | .028 |
Maternal Sat Fat | |||
HESS | −.67 (1.6) | −.04 | .002 |
Maternal Sugar | |||
HESS | −14.5 (6.6) | −.18* | .03 |
HFA Fruit & Vege | |||
HESS | −.014 (.09) | −.02 | .00 |
HFA Fats & Sweets | |||
HESS | −.155 (.11) | −.12 | .015 |
Models adjusted for maternal education and race/ethnicity
HFA = Home Food Availability
p<.05.
p = .057