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. 2016 Jul 30;2(4):351–356. doi: 10.1016/j.aninu.2016.07.007

Table 3.

Results of reliable differential metabolites identified from fermented liquid diet between T21 and T35.

Metabolites R.T. Mass T211 T352 VIP P-value3 Fold change
Ribose 15.37 103 0.3578 1.0126 2.55 0.00 0.35
Sorbose 17.56 235 0.1401 0.0001 1.83 0.04 1,401.00
Galactinol 26.45 204 0.0361 0.0212 1.67 0.04 1.70
Cellobiose 24.85 390 0.2759 0.0052 1.91 0.03 53.06
Pyruvic acid 7.22 174 0.0781 0.0420 1.97 0.01 1.86
Galactonic acid 18.73 292 0.2000 0.1128 1.86 0.02 1.77
Pantothenic acid 18.71 291 0.0595 0.0349 1.82 0.02 1.70
Guanosine 25.17 324 0.1380 0.2387 1.99 0.01 0.58

R.T. = retention time; VIP = variable importance projection.

1

Samples of fermented liquid diet collected at day 21.

2

Samples of fermented liquid diet collected at day 35.

3

P < 0.05 means the difference in concentration of metabolites between T21 and T35 was significant, P < 0.01 means the difference in concentration of metabolites between T21 and T35 was extremely significant.