Table 3.
Food category | Cereals, tubers and beans | Vegetables & Fruits | Meat, eggs and aquatic products | Dairy products | ||||
---|---|---|---|---|---|---|---|---|
EITDS | EICHFP ranges | EITDS | EICHFP ranges | EITDS | EICHFP ranges | EITDS | EICHFP | |
HLJ | 5.55 | 2.83–5.25 | 13.50 | 10.90–18.20 | 19.96 | 16.72–27.05 | 4.09 | 21.60 |
LN | 6.16 | 2.35–4.40 | 6.98 | 4.00–6.70 | 37.01 | 40.44–72.18 | 2.04 | 6.60 |
HeB | 37.02 | 7.30–11.80 | 24.17 | 19.90–33.20 | 25.37 | 42.00–70.30 | 0.57 | 6.60 |
ShX | 83.70 | 16.75–27.30 | 38.19 | 44.20–73.70 | 11.99 | 43.24–67.35 | 0.86 | 5.40 |
HN | 24.41 | 3.33–5.65 | 36.72 | 37.40–62.70 | 23.30 | 38.40–65.35 | 0.73 | 6.90 |
NX | 32.66 | 10.53–17.45 | 20.10 | 14.20–23.80 | 10.19 | 16.56–28.05 | 0.58 | 11.40 |
ShH | 14.01 | 3.20–5.10 | 30.54 | 24.10–40.20 | 82.92 | 38.88–65.63 | 4.05 | 8.40 |
FJ | 6.57 | 2.65–4.50 | 27.05 | 24.10–40.20 | 76.30 | 30.68–50.63 | 0.48 | 4.50 |
JX | 39.61 | 6.88–10.65 | 7.48 | 6.40–10.70 | 23.16 | 33.68–59.05 | 0.05 | 46.50 |
HuB | 4.31 | 1.40–2.50 | 36.43 | 20.80–34.70 | 43.99 | 28.08–45.53 | 0.22 | 60.60 |
SC | 27.19 | 5.93–9.85 | 14.21 | 12.70–21.20 | 36.68 | 40.08–65.78 | 4.79 | 5.70 |
GX | 31.35 | 6.93–12.25 | 25.77 | 31.70–53.25 | 36.48 | 44.88–77.93 | 0.22 | 14.40 |
AVG | 26.05 | 5.93–9.85 | 23.43 | 21.00–35.10 | 35.61 | 34.44–57.85 | 1.56 | 16.50 |
Abbreviations: HLJ Heilongjiang, LN Liaoning, HeB Hebei, ShX Shaanxi, NX Ningxia, HN Henan, ShH Shanghai, FJ Fujian, JX Jiangxi, GX Guangxi, HuB Hubei, SC Sichuan, AVG average, EITDS estimated Se intake based on the China Total Diet Study, EICHFP estimated Se intake based on the Chinese Food Pagoda
aThe data of EITDS in different food categories were from the 4th China TDS [21]