Table 3. Prevalence of raised total cholesterol level and metabolic syndrome, and their determinants WHO STEPS survey, Ethiopia 2015.
Variables | Prevalence of raised total Cholesterol (> = 200 mg/dl) | Prevalence of metabolic syndrome * | |||
---|---|---|---|---|---|
n | % | n | % | ||
Sex | Male | 165 | 3.9% | 114 | 1.8% |
Female | 421 | 6.8% | 643 | 8.6% | |
Total | 586 | 5.2 | 757 | 4.8% | |
Age Group | 15–24 | 84 | 4.1% | 59 | 1.6% |
25–34 | 131 | 4.3% | 144 | 3.6% | |
35–44 | 141 | 6.2% | 219 | 7.8% | |
45–54 | 122 | 8.3% | 171 | 9.8% | |
55–64 | 81 | 8.9% | 114 | 10.1% | |
65+ | 27 | 3.3% | 50 | 10.8% | |
Total | 586 | 5.2 | 757 | 4.8% | |
Locality | Urban | 230 | 7.1% | 437 | 11.7% |
Rural | 356 | 4.8% | 320 | 3.2% | |
Current alcohol use | Yes | 236 | 7.1% | 236 | 4.3% |
No | 17 | 4.7% | 47 | 8.3% | |
BMI | Underweight | 99 | 4.8% | 36 | 1.0% |
Normal | 372 | 4.9% | 374 | 3.9% | |
Overweight | 83 | 11.3% | 240 | 29.7% | |
Obese | 29 | 8.4% | 107 | 41.7% | |
Quartiles of income | Q1 | 76 | 4.2% | 119 | 4.5% |
Q2 | 83 | 3.3% | 123 | 4.6% | |
Q3 | 112 | 6.1% | 116 | 4.7% | |
Q4 | 132 | 6.7% | 188 | 6.8% | |
Physical Activity Level | Low level | 140 | 6.8% | 240 | 9.9% |
Moderate Level | 121 | 6.7% | 159 | 6.0% | |
High Level | 322 | 4.6% | 356 | 3.6% | |
Raised waist circumference | Normal | 371 | 4.6% | 0 | 0.0% |
Raised | 214 | 9.4% | 757 | 39.8% | |
Waist hip ratio level | Normal WHR | 339 | 5.0% | 181 | 1.3% |
Raised WHR | 246 | 5.8% | 576 | 14.1% | |
Raised Blood Pressure | Normal | 412 | 4.9% | 278 | 2.1% |
Raised | 174 | 7.1% | 479 | 18.8% | |
Raised blood glucose (> = 126 mg/dl) | No | 498 | 3.8% | 663 | 4.3% |
Yes | 88 | 46.5% | 94 | 18.0% | |
Total Cholesterol level | <200 | NA | NA | 631 | 4.7% |
> = 200 | NA | NA | 122 | 12.3% | |
Total | NA | NA | 753 | 4.8% |
*Metabolic syndrome (MetS) based on with the IDF criteria, subjects were classified as having MetS if participants had abdominal obesity (defined as waist circumference of ≥94 cm for men and ≥80 cm women) plus two of any of the following risk factors: (1) raised TG level (≥150 mg/dL); (2) reduced HDLC (<40 mg/dL in males and <50 mg/dL in females); (3) raised blood pressure (systolic BP ≥130 or diastolic BP ≥85 mmHg) or treatment of previously diagnosed hypertension; (4) raised FG (≥100 mg/dL