Table 6. Univariate and multivariate logistic regression analysis to determine independent risk factors of CAD.
| Variables | Univariate |
P-value | Multivariate |
P-value | ||
|---|---|---|---|---|---|---|
| OR | 95%CI | OR | 95%CI | |||
| Age | 1.04 | 0.97–1.12 | 0.097 | / | / | / |
| Sex | 1.99 | 0.77–5.14 | 0.115 | / | / | / |
| Smoking history | 1.72 | 0.87–3.40 | 0.269 | / | / | / |
| Hypertension | 2.27 | 0.91–5.66 | 0.082 | / | / | / |
| Fasting glucose | 1.13 | 0.75–1.70 | 0.195 | / | / | / |
| Total cholesterol | 0.65 | 0.39–1.08 | 0.113 | / | / | / |
| LDL-C | 0.67 | 0.41–1.09 | 0.153 | / | / | / |
| HDL-C | 0.83 | 0.37–1.86 | 0.528 | / | / | / |
| Triglycerides | 1.05 | 0.86–1.28 | 0.317 | / | / | / |
| 25(OH) vitamin D | 0.94 | 0.81–1.09 | 0.206 | / | / | / |
| Hs-CRP | 0.99 | 0.96–1.02 | 0.751 | / | / | / |
| DM | 13.56 | 2.61–70.45 | 0.002 | 0.61 | 0.06–7.44 | 0.586 |
| HbA1c | 4.37 | 1.76–10.85 | 0.003 | 1.07 | 0.92–1.24 | 0.335 |
| EPCs number | 0.039 | 0.012–0.13 | 0.001 | 0.45 | 0.097–2.09 | 0.229 |
| Log10VDR-MFIs | 0.025 | 0.003–0.21 | 0.001 | 0.055 | 0.006–0.508 | 0.008 |