Table 5.
TNF-a, IgG, and MDA of pigs fed diets contaminated with AF (0 or 20 µg/kg) and supplemented with modified yeast cell wall extract (0 or 2 g/kg).1
| Item | No AF |
AF |
SEM |
P-value |
||||
|---|---|---|---|---|---|---|---|---|
| No YC | YC | No YC | Yes YC | AF | YC | Interaction | ||
| TNF-a, pg/mL | 59.1 | 61.6 | 64.2 | 57.8 | 7.0 | 0.896 | 0.664 | 0.324 |
| IgG, mg/mL | 8.60 | 10.74 | 11.47 | 9.64 | 2.04 | 0.621 | 0.928 | 0.271 |
| MDA, µmol/L | 15.43 | 14.60 | 16.81 | 16.02 | 1.75 | 0.394 | 0.621 | 0.992 |
AF = aflatoxin; YC = yeast cell wall based feed additive; TNF-a = tumor necrosis factor-a; IgG = immunoglobulin G; MDA = malondialdehyde.
1
Factor AF with the presence of 20 µg AF/kg. Factor YC with the supplementation of 2 g Integral A+/kg.