Table 2.
Association between BMI and dementia risk after serial adjustments for potential confounders at baseline and exclusion of the first 20 years of follow-up∗
Adjustment in addition to age, sex, and ethnicity | Hazard ratio per 5 kg/m2 increase in BMI (95% confidence interval) | P value |
---|---|---|
None | 1.17 (1.07–1.22) | .0003 |
Education/socioeconomic status | 1.15 (1.06–1.24) | .0005 |
Smoking | 1.17 (1.08–1.27) | <.0001 |
Cardiometabolic disease† | 1.17 (1.07–1.27) | .0003 |
All the above | 1.16 (1.07–1.25) | .0005 |
Abbreviation: BMI, body mass index.
These analyses are based on eight studies with a follow-up longer than 20 years and data on covariates (total N = 147,581–147,893 depending on the model).
Prevalent coronary heart disease, stroke, or diabetes at baseline.