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. 2018 Apr;8(2):146–155. doi: 10.21037/cdt.2017.12.02

Table S1. Sodium content of selected food items.

Food item Serving size (equivalent to 100 g) Sodium (mg)
Breads, all types ¾ loaf 316–700
“Markouk” 1 loaf 811
“Ka’ak” 7 sticks 452
Pretzels, saltine or dry 16 items 1,357
“Manaeesh” 100 g 735
Pizza, plain, cheese 1 large slice 450–1,200
Croissant 1 large piece 744
“Mafroukeh b’kashta” 1 medium slice 183
“Znood el sitt” 2 items 223
“Baklawah” 3 items 227
“Kol-wa-shkor” 3 items 244
“Ish-el-bulbul” 20 items 248
Potato chips 1 large bag 800–1,200
Ketchup 7 tablespoons 1,113
Lupine (“turmus”) ½ cup 1,121
White cheese 100 g 320
“Ashawan” cheese 100 g 249
“Labneh” 3.5 tablespoons 356
Frozen vegetables, all types ½ cup 2–160