Table 5.
Variable | Coefficient | 95% confidence interval | p |
---|---|---|---|
Age | −0.01 | −0.02; −0.004 | 0.006 |
Gender | 0.32 | 0.20; 0.44 | 0.000 |
PA (step count) | 0.00 | 0.00; 0.00 | 0.285 |
TARFS | 0.01 | 0.00; 0.02 | 0.034 |
Antidepressants | 0.06 | −0.15; 0.27 | 0.582 |
Inhaled steroids | −0.16 | −0.47; 0.15 | 0.304 |
Antiepileptics | −0.57 | −1.33; 0.19 | 0.145 |
Vitamin D | −0.59 | −1.098; −0.073 | 0.025 |
Calcium | −0.35 | −0.55; −0.15 | 0.001 |
Smoking class “ever” | 0.13 | 0.00; 0.26 | 0.050 |
Smoking class “never” | Ref | — | — |
Smoking class “now” | −0.36 | −0.60; −0.12 | 0.003 |
BMI < 18.5 “underweight” | −0.59 | −1.52; 0.34 | 0.215 |
18.5 ≤ BMI < 25 “normal” | Ref | — | — |
25 ≤ BMI< 30 “overweight” | 0.33 | 0.17; 0.49 | 0.000 |
BMI ≥ 30 “obese” | 0.48 | 0.31; 0.65 | 0.000 |
PA: physical activity; TARFS: Total Australian Recommended Food Score.