Table 1.
Covariate | Overall (N=102) | PHQ<11 (N=67) | PHQ≥11 (N=35) | GAD<10 (N=69) | GAD≥10 (N=33) |
---|---|---|---|---|---|
Age (years) | 15.3 (1.87) | 15.1 (1.95) | 15.6 (1.66) | 15.0 (1.87) | 15.8 (1.75) |
Non-white | 34 (33.3%) | 21 (31.3%) | 13 (37.1%) | 21 (30.4%) | 13 (39.4%) |
Male | 35 (34.3%) | 26 (38.8%) | 9 (25.7%) | 28 (40.6%) | 7 (21.2%) |
BMI (kg/m2) | 39.4 (7.81) | 38.3 (7.48) | 41.5 (8.08) | 37.6 (6.8) | 43.0 (8.59) |
Severe obesity | 85 (83.3%) | 53 (79.1%) | 32 (91.4%) | 54 (78.3%) | 31 (93.9%) |
PHQ | 8.56 (6.33) | 4.72 (3.1) | 15.9 (3.96) | 5.77 (4.53) | 14.4 (5.54) |
GAD | 6.66 (5.93) | 3.85 (4.32) | 12.0 (4.79) | 3.07 (2.78) | 14.2 (2.98) |
PHQ≥11 | 35 (34.3%) | 0 (0.0%) | 35 (100%) | 10 (14.5%) | 25 (75.8%) |
GAD≥10 | 33 (32.4%) | 8 (11.9%) | 25 (71.4%) | 0 (0.0%) | 33 (100.0%) |
Emotional eating score | 2.59 (1.05) | 2.3 (1.0) | 3.13 (0.95) | 2.38 (0.99) | 3.02 (1.06) |