Table 2.
Schisandra lignans contents (mg/100 g DW±SD) in fruit and leaves extracts of S. chinensis cv. Sadova and S. chinensis
| Lignans | S. chinensis cv. Sadova | S. chinensis* | ||
|---|---|---|---|---|
| Fruits | Leaves | Fruits | Leaves | |
| Schisandrin | 166.8 ± 11.0bcd | 55.1 ± 3.6acd | 132.4 ± 9.4abd | 29.7 ± 1.4abc |
| Gomisin A | 72.4 ± 12.2bcd | 12.5 ± 3.7acd | 109.4 ± 8.3abd | 34.5 ± 2.2abc |
| Angeloyl-/tigloylgomisin H | 71.6 ± 8.3bcd | 31.4 ± 1.5acd | 161.9 ± 10.1abd | 51.2 ± 5.8abc |
| Angeloyl-/tigloylgomisin Q | 24.5 ± 6.3bcd | 13.4 ± 0.4acd | 52.3 ± 4.9abd | 8.2 ± 1.1abc |
| Gomisin G | 4.8 ± 0.4bcd | 1.9 ± 0.3acd | 46.1 ± 3.1ab | 49.1 ± 2.9ab |
| Schisantherin A | 19.5 ± 2.3bcd | 3.5 ± 0.2acd | 25.5 ± 2.5ab | 25.9 ± 3.1ab |
| Schisantherin B | 56.8 ± 8.2bcd | 4.6 ± 0.5acd | 4.7 ± 1.0ad | 3.4 ± 0.3abc |
| Schisanthenol | 2.6 ± 0.2bcd | 1.4 ± 0.2acd | 3.6 ± 0.4abd | 2.7 ± 0.5bc |
| Deoxyschisandrin | 31.2 ± 2.5bcd | 16.1 ± 2.7acd | 60.7 ± 5.2abd | 41.1 ± 3.8abc |
| Schisandrin B | 58.9 ± 3.5bd | 11.9 ± 2.1acd | 56.8 ± 3.1bc | 21.8 ± 1.3abc |
| γ-Schisandrin | 96.2 ± 4.0bcd | 24.5 ± 1.7ac | 66.5 ± 2.5abd | 22.3 ± 2.0ac |
| Benzoylgomisin P | 12.4 ± 1.9bd | 23.0 ± 2.8acd | 13.4 ± 0.4ab | 14.4 ± 1.1ab |
| Schisandrin C | 7.0 ± 0.2bd | 10.1 ± 0.3ac | 6.1 ± 1.1abd | 10.9 ± 1.3ac |
| Schisantherin D | 21.3 ± 2.3bcd | 31.3 ± 2.3acd | 15.2 ± 0.9abd | 7.8 ± 0.4abc |
| Total content | 646.0 ± 63.3bcd | 240.7 ± 22.3acd | 754.6 ± 52.8abd | 322.8 ± 27.1abc |
*According to Szopa et al. 2016b
ap < 0.05 vs. S. chinensis cv. Sadova Fruits
bp < 0.05 vs. S. chinensis cv. Sadova Leaves
cp < 0.05 vs. S. chinensis Fruits
dp < 0.05 vs. S. chinensis Leaves