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. 2018 Mar 26;9:1233. doi: 10.1038/s41467-018-03645-7

Table 1.

Comparison of growth rates (μ) for different strains cultured in different sugars—xylose, galactose, sucrose, and glucose

Strain Growth rate on sugar, μ (per hour)
Xylose Galactose Sucrose Glucose
WT (GAL-REG) 0.30 ± 0.02 0.30 ± 0.01 0.31 ± 0.01
XYL-CONS 0.06 ± 0.01 0.24 ± 0.01 0.25 ± 0.01
XYL-REG 0.15 ± 0.01 0.31 ± 0.01 0.30 ± 0.002
GAL-CONS 0.056 ± 0.002
GAL-GAL-CONS4 0.22 ± 0.03