Table 1.
Effects of different R: FR values on plant height, stem diameter, fresh and dry weights of root, stem, and leaf in tomato seedlings under salinity stress in wild type (WT) and phytochrome B1 mutant (phyB1 mutant)
Treatments | T1 | T2 | T3 | T4 | T5 | T6 | ||
---|---|---|---|---|---|---|---|---|
WT | Plant height (cm) | 18.43 ± 0.65c | 22.83 ± 0.82b | 26.30 ± 0.75a | 12.92 ± 0.55e | 15.78 ± 0.78d | 19.32 ± 0.65c | |
Stem Diameter (mm) | 7.37 ± 0.55a | 6.29 ± 0.46b | 5.89 ± 0.50bc | 5.66 ± 0.55c | 5.43 ± 0.53c | 4.61 ± 0.17d | ||
Fresh mass (g) | Root | 5.66 ± 0.22b | 6.91 ± 0.41a | 5.77 ± 0.40b | 3.00 ± 0.20d | 4.33 ± 0.35c | 5.58 ± 0.30b | |
Stem | 6.38 ± 0.25c | 9.57 ± 0.34a | 10.94 ± 0.34a | 2.73 ± 0.16e | 4.47 ± 0.28d | 5.89 ± 0.29c | ||
Leaf | 14.44 ± 0.51c | 22.49 ± 0.55a | 19.96 ± 0.47b | 7.43 ± 0.37e | 10.29 ± 0.47d | 13.96 ± 0.55c | ||
In total | 26.48 + 0.97c | 38.97 + 0.86a | 36.68 + 1.08b | 13.17 + 0.90e | 19.09 + 1.06d | 25.44 + 1.12c | ||
Dry mass (g) | Root | 0.28 ± 0.02bc | 0.37 ± 0.02a | 0.30 ± 0.03b | 0.14 ± 0.02e | 0.20 ± 0.02d | 0.26 ± 0.01c | |
Stem | 0.23 ± 0.02c | 0.35 ± 0.02b | 0.41 ± 0.02a | 0.16 ± 0.03d | 0.24 ± 0.02c | 0.25 ± 0.02c | ||
Leaf | 1.16 ± 0.05c | 1.61 ± 0.04a | 1.40 ± 0.03b | 0.51 ± 0.04e | 0.78 ± 0.04d | 1.13 ± 0.04c | ||
In total | 1.68 + 0.07c | 2.34 + 0.06a | 2.11 + 0.04b | 0.82 + 0.08e | 1.23 + 0.08d | 1.68 + 0.02c | ||
phyB1 mutant | Plant height (cm) | 25.18 ± 0.79a | 24.90 ± 0.74a | 25.21 ± 0.51a | 16.64 ± 0.51b | 16.10 ± 0.55b | 16.61 ± 0.67b | |
Stem Diameter (mm) | 5.61 ± 0.23a | 5.66 ± 0.23a | 5.50 ± 0.13a | 4.44 ± 0.25b | 4.49 ± 0.30b | 4.30 ± 0.20b | ||
Fresh mass (g) | Root | 2.52 ± 0.10a | 2.66 ± 0.13a | 2.49 ± 0.15a | 1.68 ± 0.04b | 1.65 ± 0.14b | 1.70 ± 0.06b | |
Stem | 6.37 ± 0.35a | 6.39 ± 0.24a | 6.33 ± 0.25a | 3.59 ± 0.17b | 3.51 ± 0.21b | 3.42 ± 0.14b | ||
Leaf | 14.47 ± 0.55a | 14.41 ± 0.45a | 14.12 ± 0.53a | 7.94 ± 0.78b | 8.17 ± 0.17b | 7.96 ± 0.07b | ||
In total | 23.36 ± 0.47a | 23.47 ± 0.16a | 22.95 ± 0.24a | 13.21 ± 0.58b | 13.33 ± 0.10b | 13.09 ± 0.16b | ||
Dry mass (g) | Root | 0.138 ± 0.005a | 0.142 ± 0.006a | 0.141 ± 0.015a | 0.087 ± 0.006b | 0.089 ± 0.010b | 0.093 ± 0.015b | |
Stem | 0.254 ± 0.017a | 0.262 ± 0.026a | 0.265 ± 0.015a | 0.126 ± 0.017b | 0.123 ± 0.005b | 0.128 ± 0.010b | ||
Leaf | 1.133 ± 0.083a | 1.126 ± 0.101a | 1.066 ± 0.100a | 0.716 ± 0.011b | 0.773 ± 0.015b | 0.763 ± 0.057b | ||
In total | 1.516 ± 0.083a | 1.533 ± 0.100a | 1.473 ± 0.120a | 0.920 ± 0.017b | 0.980 ± 0.010b | 0.971 ± 0.072b |
The values (mean ± SE, n = 6) with different letter within columns are statistically different (P ≤ 0.05) according to Duncan’s multiple range test. T1, 0 mM NaCl + 7.4 R: FR; T2, 0 mM NaCl + 1.2 R: FR; T3, 0 mM NaCl + 0.8 R: FR; T4, 100 mM NaCl + 7.4 R: FR; T5, 100 mM NaCl + 1.2 R: FR; T6, 100 mM NaCl + 0.8 R: FR