Table 2: Resveratrol and the Management of Diabetes – Clinical Studies.
Ref | Cohort (n) | Form of RSV and Duration | Dose and Schedule | Conclusions |
---|---|---|---|---|
31 | Type 2 diabetes patients with hypertension (35) | RSV-enriched grape extract capsule; 1 year | 8 mg/day to 16 mg/day; 1 per day for first 6 months; 2 per day for last 6 months | Long-term supplementation with a grape extract containing resveratrol downregulates the expression of key pro-inflammatory cytokines with the involvement of inflammation-related miRs in circulating immune cells of hypertensive-medicated patients with type 2 diabetes and supports beneficial immunomodulatory effect |
32 | Type 2 diabetes patients (66) | Capsule; 45 days | 1 g/day; 500 mg/day twice daily | ↓ Systolic blood pressure, ↓ fasting blood glucose, ↓ HbA1c, ↓ insulin and ↓ insulin resistance ↑ HDL level |
33,34 | Type 2 diabetes patients (62) | Capsule; 3 months | 250 mg/day; single | ↓ HbA1c, ↓ systolic blood pressure, ↓ body weight lipid profile and total protein in type 2 diabetes |
35 | Type 2 diabetes patients (19) | Capsule; 4 weeks | 10 mg/day; 5 mg/day twice daily | ↓ Insulin resistance, ↓ urinary ortho-tyrosine excretion; ↑ pAkt:Akt ration in platelets |
Akt = protein kinase B; HbA1c = glycated haemoglobin; HDL = high-density lipoprotein; miRs = microRNAs; pAkt = phosphorylated protein kinase B; RSV = resveratrol.