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. 2018 Jun 1;13(6):e0197537. doi: 10.1371/journal.pone.0197537

Fig 5. (A) Relative increase [%] of (+)-pinoresinol measured by LC-ESI-TOF after extraction B (extraction with one boiling water pretreatment) and C (extraction with two following boiling water pretreatments) using an input power of 200 or 400 W with a 15 mm probe depth (B) Dimerization reaction of coniferyl alcohol radicals generated by ultrasound induced radical formation to (+)-pinoresinol; the control consisted on the extraction without ultrasound.

Fig 5