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. 2018 Jun 1;13(6):e0198394. doi: 10.1371/journal.pone.0198394

Fig 1. Distribution of phytate and total phosphate among 145 pearl millet lines from a panel of inbred lines covering a large genetic diversity.

Fig 1

Phytic acid phosphorus (PAP, blue line), total phosphorus (Ptot, red line), ratio of phytic acid content to total phosphorus (PAP/Ptot,, violet line) and Pi (green line). Red dots and boxes indicate the most contrasting lines for phytic acid content.