Table 1.
Summary statistics of the evaluated quantitative traits for the parents and the Sofiara/Victoriana DH population across environments
| MMC | FGE | VIS | PRO | SNI | KOL | FLA | FRI | BGL | TML | REL | RTL | YLD | TGW | SA | SB | SL | SSC | SNC | SCC | FTa | PHa | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Victoriana | 5.96 | 80.60 | 1.50 | 11.07 | 742.72 | 42.53 | 80.89 | 75.73 | 371.27 | 9.84 | 4.97 | 4.88 | 54.14 | 51.89 | 27.81 | 4.01 | 9.18 | 26.78 | 1.71 | 40.66 | 23.67 | 68.00 |
| Sofiara | 5.82 | 83.36 | 1.46 | 11.22 | 857.44 | 47.75 | 81.53 | 88.15 | 152.66 | 11.18 | 5.71 | 5.47 | 49.32 | 53.47 | 28.56 | 4.19 | 9.09 | 31.13 | 1.72 | 40.83 | 25.42 | 82.84 |
| Maximum | 6.10 | 83.50 | 1.58 | 11.77 | 855.70 | 50.36 | 82.46 | 92.40 | 683.20 | 11.93 | 6.30 | 5.97 | 60.20 | 57.66 | 30.70 | 4.32 | 9.65 | 31.87 | 1.73 | 41.09 | 25.5 | 74.00 |
| Minimum | 5.40 | 80.84 | 1.43 | 9.80 | 683.20 | 39.45 | 79.54 | 64.64 | 88.76 | 8.78 | 4.75 | 3.93 | 48.11 | 48.13 | 25.90 | 3.94 | 8.43 | 25.43 | 1.48 | 40.46 | 20.28 | 66.00 |
| Mean | 5.67 | 82.43 | 1.49 | 10.64 | 763.50 | 45.05 | 80.96 | 81.42 | 281.90 | 10.33 | 5.37 | 4.97 | 54.03 | 52.36 | 27.67 | 4.09 | 8.96 | 28.31 | 1.60 | 40.85 | 22.83 | 70.24 |
| SD | 0.17 | 0.58 | 0.03 | 0.43 | 38.62 | 2.42 | 0.72 | 6.65 | 144.50 | 0.52 | 0.29 | 0.38 | 2.07 | 2.07 | 0.85 | 0.07 | 0.21 | 1.30 | 0.05 | 0.12 | 1.064 | 1.78 |
| CV | 2.94 | 0.71 | 2.23 | 4.00 | 5.06 | 5.37 | 0.89 | 8.17 | 51.28 | 5.07 | 5.39 | 7.64 | 3.83 | 3.95 | 3.07 | 1.74 | 2.37 | 4.60 | 3.16 | 0.30 | 4.662 | 2.53 |
| Skewness | 0.72 | −0.45 | 0.63 | 0.41 | 0.21 | −0.15 | − 0.07 | − 0.34 | 0.95 | − 0.19 | 0.27 | 0.07 | − 0.09 | 0.36 | 0.62 | 0.50 | 0.46 | 0.22 | 0.29 | − 0.58 | 0.0804 | − 0.13 |
| Kurtosis | −0.34 | − 0.45 | − 0.14 | − 0.16 | − 0.44 | − 0.49 | − 0.81 | − 0.91 | − 0.03 | 0.34 | 0.55 | 0.21 | 0.23 | − 0.49 | 0.65 | 0.33 | 0.74 | − 0.03 | − 0.30 | 0.28 | − 0.08 | − 0.34 |
MMC moisture content, FGE fine grind extract, VIS viscosity, PRO protein content, SNI soluble nitrogen, KOL kolbach index, FLA limit of attenuation, FRI friability, BGL β-glucan, TML total malting losses, PH plant height, FT flowering time, REL respiration losses, RTL rootlet losses, TGW thousand-grain weight, SA seed area, SB seed breadth, SL seed length, YLD grain yield, SSC seed starch content, SNC seed nitrogen content, SCC seed carbon content, SD standart deviation, CV coefficient of variation
atraits were measured only in some environments