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. Author manuscript; available in PMC: 2019 Dec 1.
Published in final edited form as: Clin Nutr. 2017 Dec 5;37(6 Pt A):1871–1878. doi: 10.1016/j.clnu.2017.11.018

Table 3.

Effects of Alternate Day Fasting or Daily Calorie Restriction on Glucose, Insulin, Adipokines, and IGF-1

Alternate day fasting Daily calorie restriction Control P value

Baseline Wk 12 Wk 24 Baseline Wk 12 Wk 24 Baseline Wk 12 Wk 24 Diet Time Diet ×
time
Glucose (mg/mL) 91.4 ± 2.4 90.5 ± 2.0 91.4 ± 1.5 91.7 ± 2.6 89.4 ± 1.8 96.9 ± 2.5 88.6 ± 1.8 88.4 ± 1.7 93.8 ± 2.4 0.63 < 0.01a,b 0.14
Insulin (µIU/mL) 17.6 ± 3.0 12.7 ± 1.6 10.2 ± 1.2 19.1 ± 3.3 11.9 ± 1.2 14.7 ± 2.1 15.9 ± 2.2 15.2 ± 1.9 16.5 ± 2.7 0.64 < 0.05 < 0.05c
HOMA-IR 4.20 ± 0.81 2.81 ± 0.33 2.32 ± 0.29 4.43 ± 0.79 2.60 ± 0.26 3.64 ± 0.58 3.48 ± 0.49 3.32 ± 0.43 3.98 ± 0.76 0.70 < 0.05 < 0.05d
Adiponectin (ng/mL) 4321 ± 589 4567 ± 630 5285 ± 620 4051 ± 373 4575 ± 380 4730 ± 376 3684 ± 600 3521 ± 541 4228 ± 612 0.41 < 0.05a,e 0.66
Leptin (ng/mL) 66.2 ± 6.0 58.7 ± 8.5 54.6 ± 6.2 73.1 ± 10.2 45.8 ± 6.0 50.1 ± 7.0 53.3 ± 6.1 50.5 ± 7.1 63.0 ± 8.5 0.89 < 0.01 < 0.01c
Resistin (ng/mL) 13.5 ± 1.9 9.1 ± 1.0 10.6 ± 0.9 13.7 ± 0.9 10.5 ± 1.0 11.8 ± 1.0 12.2 ± 1.2 10.7 ± 0.8 11.2 ± 1.0 0.77 < 0.001f 0.37
TNF-α (pg/mL) 1.49 ± 0.15 1.68 ± 0.22 1.56 ± 0.11 1.83 ± 0.19 1.99 ± 0.21 1.96 ± 0.21 1.81 ± 0.19 1.51 ± 0.14 1.54 ± 0.24 0.27 0.91 0.08
IGF-1 (ng/mL) 84.1 ± 4.5 86.3 ± 4.9 87.3 ± 4.9 102.3 ± 7.6 107.3 ± 6.2 113.4 ± 10.4 101.5 ± 11.7 95.0 ± 10.0 87.5 ± 8.4 0.07 0.99 0.22
IL-6 (pg/mL) 2.15 ± 0.31 2.75 ± 0.35 2.30 ± 0.29 2.12 ± 0.21 2.59 ± 0.30 2.48 ± 0.44 2.10 ± 0.25 2.31 ± 0.23 2.87 ± 0.37 0.99 < 0.05e 0.45

Data are presented as mean ± SEM. P values are provided from repeated-measures ANOVA.

a

Value at wk 24 greater than value at baseline.

b

Value at wk 24 greater than value at wk 12.

c

The ADF group and CR group experienced greater reductions over time compared to the control group, but similar reductions compared to each other.

d

The ADF group experienced a greater reduction over time compared to both the CR group and the control group.

e

Value at wk 12 greater than value at baseline.

f

Value at wk 24 lower than value at baseline, but greater than value at wk 12. Value at wk 12 also lower than value at baseline.