Table 1.
Characteristics of the respondents for the endoscopy unit quality indicator survey
| Patient experience, n (%) | Employee experience, n (%) | Efficiency and operations, n (%) | Procedure-related, n (%) | Safety and infection control,∗ n (%) | Total, N (%) | |
|---|---|---|---|---|---|---|
| Invited, n | 107 | 90 | 93 | 102 | 103 | 495 |
| Any partial or complete response, n (%) | 35 (32.7) | 39 (43.3) | 36 (38.7) | 32 (31.4) | 29 (28.2) | 171 (34.5) |
| Completed part 1 only, n (%) | 12 (11.2) | 8 (8.9) | 10 (10.8) | 8 (7.8) | 11 (10.7) | 49 (9.9) |
| Completed part 1 and 2, n (%) | 15 (14.0) | 30 (33.3) | 25 (26.9) | 22 (21.6) | 18 (17.5) | 110 (22.2) |
| Female gender, n (%) | 24 (68.6) | 26 (66.7) | 21 (58.3) | 15 (46.9) | 14 (50.0) | 100 (58.8) |
| Role, n (%) | ||||||
| Physician | 15 (42.9) | 17 (43.6) | 16 (44.4) | 18 (56.3) | 15 (53.6) | 81 (47.6) |
| Nurse | 9 (25.7) | 11 (28.2) | 7 (19.4) | 5 (15.6) | 5 (17.9) | 37 (21.8) |
| Practice manager | 5 (14.3) | 5 (12.8) | 6 (16.7) | 4 (12.5) | 3 (10.7) | 23 (13.5) |
| Quality officer/administrator | 3 (8.6) | 4 (10.3) | 5 (13.9) | 4 (12.5) | 5 (17.9) | 21 (12.4) |
| Other | 3 (8.6) | 2 (5.1) | 2 (5.6) | 1 (3.1) | 0 (0.0) | 8 (4.7) |
| Setting, n (%) | ||||||
| Hospital-based | 17 (48.6) | 19 (48.7) | 18 (50.0) | 18 (56.3) | 18 (64.3) | 90 (52.9) |
| Ambulatory center | 15 (42.9) | 16 (41.0) | 18 (50.0) | 13 (40.6) | 9 (32.1) | 71 (41.8) |
| Office suite | 3 (8.6) | 3 (7.7) | 0 (0.0) | 0 (0.0) | 1 (3.6) | 7 (4.1) |
| VA | 0 (0.0) | 1 (2.6) | 0 (0.0) | 1 (3.1) | 0 (0.0) | 2 (1.2) |
VA, Veterans Administration.
∗
Note: 1 respondent did not complete the demographics section.