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. 2018 Mar 12;18:209–233. doi: 10.1016/j.dib.2018.03.034
Subject area Chemistry, Biology,
More specific subject area Disulfide bond analysis by liquid chromatography and mass spectrometric analysis
Type of data Tables, figures
How data was acquired Data was generated using liquid chromatography (Waters 2695 Separations Module and Waters 2489 UV/Vis Detector) and mass spectroscopy (Waters QTOF Premier mass spectrometer)
Data format Collated data from analysis with Waters BiopharmaLynx 1.3 and MassLynx
Experimental factors Recombinant Pfs25 digested with 20 µg of trypsin/Lys-C at 37 °C overnight and subsequent further digestion by additional 20 µg of trypsin/Lys-C for 3–4 hours at 37 °C
Experimental features Identification of the proper pairing of 11 disulfide bonds in Pfs25 through digestion of peptides and LC-MS/MS
Data source location Mass spectrometry data acquired in Middleton, WI, USA
Data accessibility Data is provided within this article and RAW MS files have been deposited in the Mass Spectrometry Interactive Virtual Environment (MassIVE) with identifier: MSV000081982 (ftp://massive.ucsd.edu/MSV000081982). MassIVE is a member of the ProteomeXchange Consortium