TABLE 4.
An overview of the modeling studies included in the systematic review1
Policy type | Study (ref), country/region | Stroke deaths | CHD/CAD deaths | CVD deaths | CHD/CVD events | DALYs | QALYs/LYs gained | Costs to health system/society | Reduces inequalities in CVD deaths (Y/N) |
---|---|---|---|---|---|---|---|---|---|
Modeling of hypothetical policies | |||||||||
Conservative policy scenario2 | O'Keeffe et al. (41), Republic of Ireland | ↓ | ↓ | — | — | — | — | — | — |
O'Flaherty et al. (40), United Kingdom | — | — | ↓ | — | — | — | — | — | |
Pearson-Stuttard et al. (42), England and Wales | — | ↓ | — | — | — | ↑ | ↓ | Y | |
Voluntary limit on TFA | Martin-Saborido et al. (43), European Union | — | — | — | — | ↓ | — | ↓ | — |
TFA labeling | Allen et al. (38), England3 | — | — | — | — | — | — | ↓ | Y |
Martin-Saborido et al. (43), European Union | — | — | — | — | ↓ | — | Not cost-effective | — | |
Legislative ban | O'Keeffe et al. (41), Republic of Ireland | ↓ | ↓ | — | — | — | — | — | — |
O'Flaherty et al. (40), United Kingdom | — | — | ↓ | — | — | — | — | — | |
Barton et al. (39), England and Wales | — | — | ↓ | ↓ | — | ↑ | ↓ | — | |
Pearson-Stuttard et al. (42), England and Wales | — | ↓ | — | — | — | ↑ | ↓ | Y | |
Allen et al. (38), England | — | ↓ | — | — | — | — | ↓ | Y | |
Martin-Saborido et al. (43), European Union | — | — | — | — | ↓ | — | ↓ | — | |
Modeling of enacted real-world policies | Rubinstein et al. (44), Argentina | — | ↓ | — | ↓ | ↓ | — | ↓ | — |
Restrepo and Rieger (45), Denmark | — | — | ↓ | — | — | — | — | — |
CAD, coronary artery disease; CHD, coronary heart disease; CVD, cardiovascular disease; DALY, disability-adjusted life-year; LY, life-year; QALY, quality-adjusted life-year; ref, reference; TFA, trans fatty acid; Y, yes; ↑, increase; ↓, decrease.
Article did not provide detailed information about what the policy entails. It solely provided the estimated reduction in TFA intakes.
Modeled policy was improved labeling or TFA limits in restaurants.