Table 5. Pearson’s product-moment correlation coefficients between metabolite concentration and kernel yield per pot, kernel yield per tiller, and average kernel weight across all temperature and genotype data.
Compounds | Grain yield per spike | Individual kernel weight |
---|---|---|
(g spike1) | (g kernel-1) | |
L-tryptophan | -0.55*** | -0.46** |
Pipecolate | -0.41* | -0.18 |
Alpha-aminoadipate | -0.67*** | -0.38* |
L-arginine | -0.72*** | -0.55*** |
L-histidine | -0.72*** | -0.60*** |
Piperidine | -0.66*** | -0.46** |
*Significant at P<0.05
**significant at P<0.01
***significant at P<0.001.