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. 2018 May 28;20(3):427–434. doi: 10.22074/cellj.2018.5408

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Fig.1 — Effect of LC on glucose, insulin and HOMA-IR levels in HF/HC diet fed diabetic rats. Rats were fed with regular chow diet (control) or HF/ HC diet for 5 weeks (diabetic). HF/HC fed rats were treated with LC (300 mg/kg/day) from the first day of diabetes confirmation for 14 or 28 days (Diabetic+LC, n=5/group). A. Serum glucose levels, B. Serum insulin level, and C. HOMA-IR levels. Data are expressed as means ± SE. Different letters (a, b and c) demonstrate significant differences between groups on each day at P<0.05. LC; L-carnitine, HOMA-IR; Homeostatic model assessment of insulin resistance, and HF/HC; High fat/high carbohydrate.