. 2018 May 14;17:355–366. doi: 10.1016/j.redox.2018.05.005

Table 4.

Correlations between antioxidant activity of GSH and catechins or catechin-only series determined by chemical (ABTS, DPPH, FC) tests and CAA assay examined using Pearson's coefficients.

	Pearson's coefficients
	DPPH n₁₀		ABTS n₁₀		FC n₆₀
	GSH, catechins	catechins	GSH, catechins	catechins	GSH, catechins	catechins
CAA (1 µM)	0.772	0.628	0.759	0.613	0.808	0.731
CAA (10 µM)	0.664	0.725	0.531	0.710	0.580	0.807
CAA (100 µM)	0.834	0.831	0.732	0.824	0.786	0.940
CAA (1000 µM)	0.948	0.920	0.888	0.917	0.870	0.872