TABLE 1.

S. cerevisiae, S. paradoxus, and hybrid yeast strains used in this study

Strain	Description	Source or reference
S. cerevisiae
BM45	Industrial wine yeast strain	Lallemand, Inc. (Montreal, Canada)
VIN13	Commercial yeast strain	Anchor Yeast (Cape Town, South Africa)
L2323	Industrial wine yeast strain	Lallemand, Inc.
WE372	Industrial wine yeast strain	Anchor Yeast
N96	Commercial yeast strain	Anchor Yeast
NT50	Commercial yeast strain	Anchor Yeast
L2226	Commercial yeast strain	Lallemand, Inc.
Fermicru XL	Commercial yeast strain	DSM Food Specialties B.V. (Flemingham, The Netherlands)
NT112	Commercial yeast strain	Anchor Yeast
SC22	Commercial yeast strain	University of California (Davis, CA, USA)
D254	Commercial yeast strain	Lallemand, Inc. (Montreal, Canada)
EC1118	Commercial yeast strain	Lallemand, Inc. (Montreal, Canada)
BY4742	MATα his3Δ1 leu2Δ0 lys2Δ0 ura3Δ0	29
BY4742 Δirc8	BY4742 irc8::kanMX4	EUROSCARF deletion mutant library
BY4742 Δtus1	BY4742 tus1::kanMX4	EUROSCARF deletion mutant library
BY4742 Δygp1	BY4742 ygp1::kanMX4	EUROSCARF deletion mutant library
BY4742 Δace2	BY4742 ace2::kanMX4	EUROSCARF deletion mutant library
S. cerevisiae-S. paradoxus
Exotics SPH	Commercial yeast strain VIN13 × RO88 hybrid	37
S. paradoxus
P01-167	Industrial wine yeast strain	Phaff Yeast Collection (University of California, Davis, CA)
P02-208	Isolated from olive brine	Phaff Yeast Collection
P01-146	Unspecified	Phaff Yeast Collection
RO88	Industrial wine yeast strain	48