Table 4.
F‐value | p‐value | ||
---|---|---|---|
Visceral fat area | BMI at 18 years | 61.67 | <0.001 |
Post‐18 weight change | 418.73 | <0.001 | |
Age | 28.99 | <0.001 | |
BMI at 18 years * post‐18 weight change | 5.01 | 0.026 | |
Subcutaneous fat area | BMI at 18 years | 80.86 | <0.001 |
Post‐18 weight change | 598.39 | <0.001 | |
Age | 0.15 | 0.697 | |
BMI at 18 years * post‐18 weight change | 0.35 | 0.554 | |
Visceral fat area | BMI at 18 years | 0.00 | 0.967 |
BMI | 526.89 | <0.001 | |
Age | 19.12 | <0.001 | |
BMI at 18 years * BMI | 0.30 | 0.584 | |
Subcutaneous fat area | BMI at 18 years | 1.74 | 0.188 |
BMI | 1,103.38 | <0.001 | |
Age | 5.68 | 0.018 | |
BMI at 18 years * BMI | 0.61 | 0.435 |
ANOVA, analysis of variance; BMI, body mass index.