Skip to main content
. 2017 Sep 21;32(1):1195–1202. doi: 10.1080/14756366.2017.1368502

Table 1.

Inhibitory activities on PTP1B and α-glucosidase of isolated compounds.

  PTP1B
α-Glucosidase
Compounds IC50 (μM)a Ki (μM)b Type of inhibition IC50 (μM)a Ki (μM)b Type of inhibition
1 1.9 ± 0.1 0.8 ± 0.1 Mixed Type I 30.7 ± 1.5 26.7 ± 1.4 Noncompetitive
2 3.9 ± 0.3 3.2 ± 0.2 Mixed Type I 18.4 ± 0.9 17.2 ± 1.0 Noncompetitive
3 7.8 ± 0.6 8.1 ± 0.6 Mixed Type I 19.6 ± 1.1 18.1 ± 0.9 Noncompetitive
4 5.9 ± 0.4 6.1 ± 0.5 Mixed Type I 6.5 ± 0.5 7.1 ± 0.6 Noncompetitive
5 3.8 ± 0.3 3.5 ± 0.3 Mixed Type I 78.9 ± 2.1 72.6 ± 2.3 Noncompetitive
6 4.9 ± 0.5 3.8 ± 0.3 Mixed Type I 17.8 ± 1.1 16.9 ± 1.2 Noncompetitive
7 8.2 ± 0.6 7.9 ± 0.4 Mixed Type I 25.8 ± 1.2 24.4 ± 1.3 Noncompetitive
8 6.6 ± 0.5 6.2 ± 0.4 Mixed Type I 2.2 ± 0.2 3.6 ± 0.3 Noncompetitive
NaVO4d 32.6 ± 1.5 NTc NTc >200 NTc NTc
Voglibosed >200 NTc NTc 24.5 ± 1.2 NTc NTc
a

All compounds were examined in as set of experiments repeated three times; IC50 values of compounds represent the concentration that caused 50% enzyme activity loss.

b

Values of inhibition constant.

c

NT: not tested.

d

Positive control.