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. Author manuscript; available in PMC: 2018 Nov 1.
Published in final edited form as: Clin Cancer Res. 2017 Jul 19;23(21):6733–6743. doi: 10.1158/1078-0432.CCR-17-1397

Table 2. Consistent findings across multiple functional assays for each variant in our yeast model.

A summary of results including the growth on glycerol, oxygen consumption, Sdh2 protein abundance, consequences of changing the WT amino acid using computational modeling and literature search for studies in other species’ flavoprotein are tabulated along with our classification of each variant based on our yeast model. The no effect variants are highlighted in grey for clarity. Numerical values for oxygen consumption were taken from Figure 1C and D. Numerical values for Sdh2 protein were taken from Figure 2E.

hSDHA mutation ySdh1 mutation Growth phenotype on glycerol Oxygen consumption (% of complemented) Sdh2 protein (% of complemented) Structural implications of variants Group name
R31X (control) R19X (control) Unable to grow Decreased (20%) Decreased (0%) Truncates mitochondrial targeting sequence (47) Loss-of-function (control)
H99S (control) H90S (control) Unable to grow Decreased (−2%) Decreased (15%) Inhibits covalent bond to FAD (14) Loss-of-function (control)
G106R G97R Unable to grow Decreased (7%) Decreased (14%) Distorts the active site (31) Loss-of-function
N118S N109S Growth Similar (108%) Similar (83%) Surface of protein No effect
T143M T134M Unable to grow Decreased (3%) Decreased (35%) No obvious disturbances but causes loss of function Loss-of-function
R171H R162H Growth Similar (84%) Similar (78%) Surface of protein No effect
R188W R179W Unable to grow Decreased (21%) Decreased (0%) Disrupts salt bridge with D108 Loss-of-function
R195W R186W Growth Similar (91%) Similar (82%) Surface of protein No effect
G260R G251R Unable to grow Decreased (27%) Decreased (0%) Obstructs flavin binding pocket Loss-of-function
H296Y H287Y Unable to grow Decreased (4%) Decreased (11%) Inhibits succinate binding (31) Loss-of-function
R312C R303C Unable to grow Decreased (4%) Decreased (3%) Contributes to proper orientation and activation of the flavin isoalloxazine ring to facilitate formation of the covalent FAD bond and disrupts salt bridge (48) Loss-of-function
R408C Y399C Unable to grow Decreased (9%) Decreased (4%) In flavin binding site Loss-of-function
G419R G410R Unable to grow Decreased (19%) Decreased (2%) Distorts helix Loss-of-function
C438F C431F Unable to grow Decreased (19%) Decreased (2%) Bulky change disrupts helix Loss-of-function
G439E G432E Unable to grow Decreased (−2%) Decreased (3%) Obstructs flavin binding pocket Loss-of-function
R451C R444C Unable to grow Decreased (12%) Decreased (6%) Disrupts flavin binding, succinate binding and proton shuttle necessary for catalytic activity (31) Loss-of-function
R451H R444H Unable to grow Decreased (3%) Decreased (0%) Disrupts flavin binding, succinate binding and proton shuttle necessary for catalytic activity (31) Loss-of-function
A454E A447E Unable to grow Decreased (11%) Decreased (0%) Lines succinate binding site (31) Loss-of-function
R465W R458W Unable to grow Decreased (5%) Decreased (21%) Disrupts salt bridge with E136 Loss-of-function
T508I T501I Growth Similar (113%) Similar (75%) Surface of protein No effect
R589G R582G Unable to grow Decreased (12%) Decreased (0%) Inhibits C-terminal flavination (25) Loss-of-function
H625W H601Y Unable to grow Decreased (18%) Decreased (2%) Inhibits C-terminal flavination Loss-of-function
Y629F W605F Growth Similar (113%) Similar (101%) Surface of protein No effect
V657I V633I Growth Similar (108%) Similar (82%) Surface of protein No effect