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. 2018 Jan 4;40(1):85–91. doi: 10.1080/0886022X.2017.1419973

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© 2018 The Author(s). Published by Informa UK Limited, trading as Taylor & Francis Group.

This is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

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Figure 2. — Effects of mannitol on GSH and MDA levels in HK-2 cells. (A) The content of GSH in the HK-2 cells treated with various concentrations of mannitol for 24, 48, 72 h. (B) The MDA levels of the HK-2 cells treated with various concentrations of mannitol for 24, 48, 72 h. Note: Compared with the control group, ‘*’ indicated significant difference (p < .05).