Table 1.
Females | Males | ||||||||
---|---|---|---|---|---|---|---|---|---|
| |||||||||
RYGB | SLEEVE | BAND | RYGB | ||||||
| |||||||||
Variable | Time | N | Mean±SD | N | Mean±SD | N | Mean±SD | N | Mean±SD |
Weight (kg) | T0 | 58 | 123.1±18.9 | 11 | 145.7±28.1 | 10 | 116.1±18.2 | 14 | 143.8±17.2 |
T1 | 55 | 79.8±16.3 | 9 | 104.3±25.2 | 9 | 102.1±21.3 | 14 | 98.8±17.8 | |
T2 | 48 | 80.0±18.0 | 10 | 107.6±24.3 | 10 | 100.3±21.3 | 11 | 101.0±18.9 | |
T5 | 34 | 83.3±21.8 | 8 | 108.4±17.7 | 9 | 99.2±16.7 | 7 | 101.9±11.8 | |
TBW (kg) | T0 | 57 | 44.0±7.0 | 11 | 46.9±6.6 | 10 | 40.6±5.7 | 14 | 56.6±11.1 |
T1 | 55 | 37.9±6.0 | 8 | 41.5±5.9 | 9 | 37.7±6.3 | 14 | 51.9±6.5 | |
T2 | 46 | 37.1±5.6 | 9 | 41.7±5.4 | 9 | 38.9±4.6 | 9 | 52.5±4.7 | |
T5 | 34 | 36.7±6.3 | 8 | 40.8±6.2 | 9 | 38.3±6.7 | 7 | 52.3±6.9 | |
3C FFM (kg) | T0 | 56 | 57.6±8.4 | 10 | 59.5±7.4 | 10 | 53.5±7.4 | 14 | 74.9±9.3 |
T1 | 55 | 50.4±7.1 | 9 | 54.3±7.2 | 9 | 50.3±7.9 | 14 | 69.6±6.8 | |
T2 | 46 | 49.4±7.1 | 9 | 54.4±6.7 | 10 | 51.6±5.4 | 9 | 69.5±4.6 | |
T5 | 29 | 47.8±7.1 | 8 | 53.5±6.7 | 9 | 49.7±7.7 | 7 | 68.3±8.6 | |
MRI SM (kg) | T0 | 21 | 25.3±3.3 | 2 | 28.6±4.8 | 2 | 23.6±4.0 | 3 | 36.8±3.3 |
T1 | 40 | 20.5±3.6 | 5 | 21.3±3.1 | 6 | 22.5±3.6 | 10 | 30.5±5.3 | |
T2 | 35 | 20.7±3.8 | 5 | 21.0±3.9 | 5 | 22.5±4.3 | 6 | 28.5±3.2 | |
T5 | 21 | 19.9±4.3 | 1 | 36.1 | 5 | 19.3±3.2 | 5 | 29.5±6.1 |
N: number of subjects with data in each category; T0: prior to surgery; T1, T2, and T5: 1, 2, and 5 years after surgery, respectively; Means±SD: unadjusted means and standard deviation for the N listed with complete data; RYGB: Roux-en-Y gastric bypass; Sleeve: sleeve gastrectomy; Band: laparoscopic adjustable gastric band; 3C FFM (kg): fat free mass estimate by 3-compartment model; MRI SM (kg): skeletal muscle mass by MRI.