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. 2018 Jun 25;17:99. doi: 10.1186/s12934-018-0946-3

Fig. 3.

Fig. 3

The effect of sugars on cell growth (a); and the effect of sucrose on cell growth (b); and CA production in lactate (11.7 g/L) medium supplemented without EA and with 100 mM acetate or butyrate in a 5-day fermentation (c). All data were presented as means ± standard deviations (n = 3)