Table 5.
Association between type of diet and anemia
| Moderate Anemia | Mild Anemia | Normal | Total | |
|---|---|---|---|---|
| Lacto-vegetarians | 282 (75.2%) | 69 (18.5%) | 24 (6.3%) | 375 |
| Non-vegetarians | 323 (81.1%) | 50 (12.7%) | 22 (6.2%) | 395 |
| Total | 605 | 119 | 46 | 770 |
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