Level 1: Impact of CCT like BFP on Household Socioeconomic Status (SES) |
HH SES indicator |
Measure of impact |
Baseline |
Follow up |
Effect |
Monthly total expenditure |
% point difference |
$420,778 |
$476,741 |
13% [31] |
Monthly total household expenditure |
% point difference |
S/.108 |
S/.144 |
33% [32] |
Monthly total household income |
% point difference |
S/.90 |
S/.129 |
43% [32] |
Level 2: Impact on household SES on nutrition |
HH SES indicator |
Malnutrition indicator |
Measure of impact |
Baseline |
Follow up |
Effect |
Monthly household income |
Rise in BMI associated with household income between 2 and 5 minimum wages (US$ 290 to US$ 1450) relative to household income less than 2 minimum wages (US$ 290) |
Unit increase |
– |
– |
0.8 [33] |
Monthly equivalent household income |
Rise in BMI associated with a monthly household income increase of MEX$ 1000 |
Unit increase |
– |
– |
0.12 [34] |
Level 3: Impact of nutrition on TB |
Malnutrition indicator |
TB indicator |
Measure of impact |
Baseline |
Follow up |
Effect |
TB disease |
TB diagnosis delay |
TB treatment success |
Odds of patients with BMI < 18.5 defaulting treatment relative to patients with BMI 18.5 to 24.9 |
|
|
● |
Odds ratio |
– |
– |
2.08 [35] |
Odds of patients weighing < 60 kg experiencing > 30 days patient delay |
|
● |
|
Odds ratio |
– |
– |
3.45 [36] |
Hazard ratio for TB mortality of BMI < 18 kg/m2 at treatment beginning |
|
|
● |
Hazard ratio |
– |
– |
4.89 [37] |
Decrease in TB incidence per unit increase in BMI (BMI range of 18.5 to 30 kg/m2) |
● |
|
|
% point difference |
|
|
14% [38] |