Skip to main content
. Author manuscript; available in PMC: 2018 Jun 27.
Published in final edited form as: Asia Pac J Clin Nutr. 2018;27(1):238–245. doi: 10.6133/apjcn.052017.01

Table 1.

Characteristics of adolescent females nine to 14 years on O‘ahu, Hawai‘i participating in the Female Adolescent Maturation Study (n=148)

Characteristic Time 1 Time 2 p-value
Age (yr), mean±SD 11.1±1.4 13.1±1.4 <0.01
Energy intake (kcal/day), mean±SD 1800±443 1836±489 0.46
BMI percentile, mean±SD 59.7±29.4 58.2±27.73 0.20
BMI z-score, mean±SD 0.4±1.1 0.3±0.9 0.06
Age (yr), n (%)
 9–10 59 (39.9)
 11–12 57 (46.0) 58 (39.2)
 13–14 32 (21.1) 56 (37.8)
 15–16 34 (22.0)
Weight status, n (%)
 Under- or healthy weight 105 (70.9) 115 (77.7)
 Overweight 25 (16.9) 22 (14.9)
 Obese 18 (12.2) 11 (7.4)
Race, n (%)
 Mixed 84 (56.8) N/A
 Asian 39 (26.3) N/A
 White 25 (16.9) N/A

SD: standard deviation; BMI: body mass index.

To compare Time 1 and Time 2, paired t test was used for continuous variables.